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Appetizers
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*TEMPURA
Batter-fried prawns and vegetables served with tempura sauce
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5.95
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*CALAMARI
Deep-fried calamari rings served with shredded cabbage
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5.75
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*OYSTER KOGANE
Broiled oyster with Golden Egg Sauce (4)
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5.75
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GYOZA
Steamed pork potstickers -- ground pork and vegetable dumplings (6)
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4.95
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SUMIYAKI BEEF
Broiled, sliced short ribs (salted or teriyaki)
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5.75
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EBI BACON MAKI
Prawns wrapped in bacon and grilled with teriyaki sauce
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4.75
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CHICKEN KARAAGE
Marinated deep-fried boneless chicken
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3.75
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SPICY CHICKEN KARAAGE
Spicy, marinated deep-fried boneless chicken
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4.50
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*EDAMAME
Soy beans boiled and lightly salted
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3.50
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*HIYAYAKKO
Chilled tofu with a variety of condiments
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3.50
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*AGEDASHI TOFU
Tempura batter-fried tofu with sauce
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3.75
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*OHITASHI
Parboiled spinach with a sesame seed sauce
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3.50
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*TSUKEMONO
Japnese pickled vegetables
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3.75
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*SASHIMI TUNA
Filet of raw tuna
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7.95
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*SEAWEED SALAD
Assorted seaweed with sesame dressing
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4.75
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*SUNOMONO or SPICY GARLIC SAUCE
*Tako (Octopus) - Cucumber salad with cooked octopus
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4.75
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*Ebi (Shrimp) - Cucumber salad with cooked bay shrimp
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3.25
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*Kani (Crab) - Cucumber salad with imitation crab meat
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4.25
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*Saba (Mackerel) - Cucumber salad with pickled mackerel
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4.25
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Salads
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with choice of house oil and vinegar dressing or sweet chili oil-free dressing
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CHICKEN SALAD
Roast breast of chicken served on a bed of baby spinach, mixed salad greens, red cabbage,
cucumber, tomato
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8.95
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GINGERED STEAK SALAD
Gingered pork and beef served with a bed of mixed salad greens, red cabbage, cucumber,
tomato
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9.95
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FRIED OYSTER SALAD
Fried oysters with mixed greens, red cabbage, cucumber, tomato
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9.95
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KOGANE SALAD
Cod, salmon and oyster served with unique Japanese golden egg yolk sauce served
on a bed of mixed salad greens, red cabbage, cucumber, tomato
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11.95
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*HOT PEPPER PRAWN SALAD
Spicy, crisp, jumbo prawns served on mixed salad greens, red cabbage, cucumber, tomato
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9.95
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*SEARED ALBACORE TUNA SALAD
Albacore seared lightly with spices on mixed salad greens, red cabbage, cucumber, tomato
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9.95
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*SEAFOOD SALAD
Broiled tiger shrimp, octopus, tuna, other seafood over a bed of mixed salad greens, red cabbage, cucumber and tomato; topped
with radish sprouts and tobiko; served with yakisoba
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9.95
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*Animal fat-free (may include egg or fish)
Items and prices subject to change
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